Category: food

  • a wednesday problem

    Work work work. The problem with freelance-type work is, it’s really hard to separate out work time and play time! It’s easy to just keep working and working. Well, for me, anyway. Mostly because I feel guilty if I have time to work and am not doing it. Does that make any sense?

    Thanks to everyone who helped me destash – I had so many packages to take to the post office that when the woman there saw me, she took out a whole mailbag for my packages! A few more are going out today.

    So. How about some knitting talk? I finally finished the sleeves of the Manos silk cardigan –

    manos sleeves

    I did them both at the same time – which was kind of a drag when I was actually doing it, because it seemed so slow! But then I got up to the cap and then, behold! Not one but two sleeves! It was pretty exciting to finish them both together.

    Now I just have to do the button bands and collar. I think the sweater’s going to take a little more yarn then I’d hoped, eight skeins rather than seven. Ah, well. I can make the collar nice and long.

    Now here’s my Wednesday problem – I don’t know what to take to Knit Night tonight! The Manos cardigan is sort of at a tricksy point to take to a place where much talking and probably drinking will take place. Maybe it’s time to bust out some plain sock knitting? But what I really want to do is cast on for another sweater! What sweater, what yarn? Do I have the supplies? Do I have the brain power to start something new?

    This is often my dilemma.

    I do think I’ve solved what to take, though – the Manos sweater (the button bands won’t be too hard to figure out) and maybe needles and yarn for new socks. I could really use some new plain socks. Yeah, that sounds okay.

    (Although I do still really want to cast on for a new sweater.)

    Back to my lunch!

    lunch, take II

    Chickpea salad: chickpeas, cucumber, tomato, chunks of haloumi cheese, lots of parsley, good olive oil, lemon, and a sprinkle of cumin. Pita wedges are obligatory for soaking up the dressing!